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Replacement of Radiator - Dairy Product Drying
To optimize energy efficiency and help our new client achieve its decarbonization goals, Tech4Food is announcing a new project at Bel Vale de Cambra.
Tech4Food is proposing replacing an old radiator with a new model and redesigning the steam line and ducts to adapt the installation to the new model.
With this action, Bel Vale de Cambra will reduce its emissions by around 150 tonnes of CO2/year, or 600 MWh/year in the reduction of natural gas consumption, thus moving towards the basic principle of decarbonization, energy efficiency.